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The FDA Allow Additives in Our Food That Are Banned in Other Countries
readynutrition.com You have to ask why the United States still allows proven carcinogens to be added to our foods. Why they allow arsenic in chicken feed, and why it allows companies to lure in children with bright attractive packaging when they know those kids are going to be guzzling flame retardants.The list of food additives banned in other countries but still in use in the United States is a long one. Here are a few of the worst to whet your appetite…or not. Azodicarbonamide is known to induce asthma, and has been banned in Australia, the U.K. and most other European countries. If you were to use it as a food ingredient in Singapore, you could face up to 15 years in prison and a $500,000 fine. According to the FDA, Azodicarbonamide is ‘approved to be a bleaching agent in cereal flour’ and is ‘permitted for direct addition to food for human consumption.’
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